
Since 2020, Chef Jeremy Ford started his own home baking business as Sensations Confectionary. Reaching out to a few restaurants, he started providing desserts for the former Ainsworth Louisville location. Having made wedding cakes for over 200 weddings and 300 birthdays in 2024, the business has achieved a tremendous amount of success.
After having such success in the baking industry specifically, Chef Jeremy was featured in TOPS Louisville magazine, Macaroni Kids Louisville East Newsletter, Food & Dining magazine, and won several accolades and awards achieving statewide recognition with his craft. Making appearances on WHAS11 Great Day Live, Jeremy's sweet and savory plates and dessert business has continued to thrive.